In the west of Scotland, a loosely themed Italian menu, a beef stroganoff that fails to live up to its billing, and a Scottish and Indian fusion menu that leaves the guests high and dry. Partners Fiona and Hannah kick things off with their Moroccan-themed menu. In Leeds, gigglers Gemma and Ryan kick off with a menu designed to show off their fun side. Can Carl and Brianha impress in Bognor Regis with an evening inspired by the glitz and glamour of the French Riviera, including lasers and an asthma-friendly smoke machine display? Finally it's food lovers Martin and Kate's chance to impress with their authentic Thai menu and chocolate dessert. In and around Bristol, DJ Syvieng and his partner Abbi create Thai classics, gym buff Adele and husband Dave are out of their comfort zone, and Jim and Sandra get into the swing of things. On day three it's the turn of romantic duo Gemma and Glen, who decide to go for a more refined dining experience. But will fussy eaters Jess and Salv leave a bad taste in everyone's mouth? Veterinary nurse Gemma and teacher Nathan have been together for six years, and Nathan unleashes some home truths about his other half, while the other contestants uncover something about his own quirky past. depressed boyfriend says i deserve better; are flowers allowed in the catholic church during lent Their well-presented food is turned out with military precision, a theme reinforced by Scott taking his guests outside for a bit of parade ground drill practice! They are joined by foodie couple Jake and Emily, and party-lovers Chantell and Lisa. In Newcastle, three rival couples battle it out to host the best dinner party. The final day sees youngsters Lucy and Stephen risk it all with an exotic menu inspired by Lucy's travels to Asia. Day two is the turn of competitive cooks Michael and Joanna, and the final night is hosted by laid-back couple Trudy and Anselm, who hope their casual style will win over their guests. Beautician Rachel isn't keen on James and Louisa's kill-it-cook-it-eat-it theme in Kent. On day two Tracey and Daryl are extremely confident their menu will win over their guests. In Essex, Karen and DJ Paul, outdoorsy couple Lucy and her partner Paul, and Pat and her husband Tino compete in a week featuring a guest who is left hungry and an unconventional dessert. In Hertfordshire, Sinead and partner Tony lay on a Gaelic feast and there's a non-stop fun factory from Tony as he attempts silly dances, silly jokes and silly accents! The dining show heads to the Sussex coast, where childhood sweethearts Jemma and James kick off with a menu based on their unlikely romance. Day two sees Paula and Andy cooking up a selection of family favourites. Asset manager Amie and hubby Mark got married last year, and Amie reckons she's in charge - not only of the relationship but in the kitchen too. Roxi and Glen hope to impress with a menu of restaurant-inspired dishes, Russell and Lisa's pork starter gets raised eyebrows and John and Suzy hope to transfer their tennis tactics to the kitchen. Harry and Charlotte assume the menu will be from the Soviet Bloc and are not looking forward to it, while Nick and Dinara are certain none of the group will have tasted their food before - let alone be able to pronounce it. They are joined by Michaela and Denzil, and Chloe and Adam. But will it meet Jonathan and Keith's high standards? This episode comes from in and around Cambridge where young couple Fiona and Anthony kick off the competition with a 'Carnival' style dinner party. On the final night, everyone is impressed by NHS workers Mat and Lee's menu, but behind the scenes there's plenty of drama. Is his confidence justified or will someone else scoop the cash? The group is less than impressed with their hosts' celebrity connections, things get heated when Sam gives Ange a dose of her own medicine, and a musical interlude fails to hit all the right notes. Day two sees Aaron take control in the kitchen while sous-chef River struggles to follow his strict instructions. In Nottingham, Omer and his wife Adeeba, sustainable food growers Bobby and Alison, and Liz and Stuart compete in a week featuring experimental food, a compost loo and a stately home. They're joined by professional Thai boxer Candy and her fellow fighter and partner Michael, who don't hold back when it comes to their opinions on the food, somewhat unsettling their hosts. Finally it's the turn of girlfriends Jess and Dale, who aim to take their guests on an Asian taste journey combining hot, sweet, and sour. Farm-dwelling self-confessed recluses Nikki and Clive kick off in East Anglia with their first ever dinner party, vying with Lloyd and Molly's Thai menu and seasoned hosts Pete and Kirsty. Couples Come Dine with Me heads to Bournemouth, where Karen and wife Lindsay kick off the competition with an evening of trusted family favourites, winning over garrulous David and Elaine as well as newlyweds Matt and Jay. Stewart and Lynn serve up an 'odd' menu on the final night, but is their confidence in a very unusual pudding misplaced? Come Dine With Me has expanded to a variety of formats including singles, couples and celebrity specials!Content distributed by ITV Studios. No more steak and key lime pies, but will the standard of cooking be high enough to see them walk away with the grand? Married couple Caroline and Steve, newly engaged Jade and Seb and married co-workers Bev and Nick vie for the crown and the cash in Plymouth. But which couple will win the cash prize? Night two sees Michael and Laura reliving their Ibizan wedding with a Spanish themed menu, although after his performance on night one, it's fair to say David wouldn't have made Laura's guest list given the choice! Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year. Is it enough to win them the grand? Day two is the turn of happy campers, Oli and LC, who cook a fully vegetarian menu, and welcome their guests for drinks in a specially erected festival tent. This divides girlfriends Ciara and Carley, while Terri and husband David aren't keen on the couples' decision to invite a gospel choir to perform. Day two sees beauty lovers Rob and Abi cooking up some glam cuisine, which goes down well despite Kate telling them she was only expecting chicken nuggets and turkey twizzlers. All are great cooks and excellent hosts - but they're all very different. paul pion cantor net worth. In Aberdeen, Nicola and her boyfriend Russell, Megan and her boyfriend Sean, and married duo Claire and Gerry compete in a week featuring leg wrestling, a shocking revelation and a goat. In Brighton, couple Geoff and Paula, competitive couple Richard and Jade, and Bonny and Dave compete in a week featuring glitz-and-glam, a kitchen catastrophe and some cheesy love chat. Twice. Day two sees the turn of the Judith and Charlene to host, and it's an evening full of revelations. They are rivalled by competitive engaged couple Amy and Nico who impress with their entertainment and Hannah and Nick, who try to prove their doubters wrong by cooking duck to order. Their first guests are newlyweds Sam and Emma, followed by dinner party enthusiasts Alex and Richard. But which couple will be flamenco-ing off with that 1000 prize? This episode, from Kent, features an egg phobia, a banter battle, an impromptu proposal and a haka. South Wales: South African born Nigel, and his Welsh wife Nikki, kick off with dishes from Nigel's homeland, but self-confessed fine-diners Simon and Darren prove tough to impress. Property developer Norman and his partner Dee kick off with an Indian menu, which proves a little too spicy for guests Brett and Vicky, and love birds Ashley and Sophie. Young competitive couple Stephen and Lucy are less than impressed with the lack of cooking, and transgender couple Judith and Charlene are disappointed when the salt-baked sea bass takes so long to serve. In Yorkshire, partners Javvina and Tyrone kick off the competition with an international menu. Have they done enough to win the cash? In Manchester, Sangeeta and Sreekanth's Indian feast is a hit, and there's a Bollywood dance-off to end the evening. In East Anglia, Chris and Debbie pull out all the stops with an evening of pure showbiz glitz and glamour. | Come Dine With Me - YouTube 0:00 / 6:45 Danny & Holly's Tex-Mex Menu! Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie pull out all the stops in an attempt to secure the cash. Day two sees loved-up bus drivers Lee and Dawn cooking up some of the favourite dishes from their wedding day but eyebrows are raised when pork loins are served smothered in apple sauce and cheese, while some candid bodily functions banter is unpalatable to some guests. After the ups and downs with the food on night one, Graham and Sarah try to raise the bar with a fine dining experience, laying out the red carpet and arrival drinks in the gentleman's room. On the last day, Alex and Richard are calm, collected, and on the ball. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. Day two sees young music teachers Emma and Chris host.
But which couple will win the coveted cash prize? In Belfast, Sarah and Paddy kick things off with a fine-dining feast. Finally it's plant biologist Katie and micro-brewer Ed's chance to show off their cooking skills with a Spanish inspired menu, but will their meal be too adventurous for their simple food loving guests and will it scupper their chances of walking away with the grand prize? 0% Kevin sees himself as a bit of a 'masterchef' and goes into the final night brimming with confidence that his 'foodie' menu will blow away the competition. Finally it's Sian and Tim's chance to show what they can do with the second Thai-themed menu in two days. As the night develops, so does a budding bromance. Day two sees Mark and Maria kicking off with a leftovers-inspired starter, 'Chicken Lettuce Boats', while the final day's hosts are wacky duo Paul and Sarah. The show heads to Essex, and first to showcase their cooking skills are partners Edith and Martin who are desperate to impress with their African themed menu, but things don't go quite to plan. Their guests are fake tan lover Kev and his fiance Victoria, and property professionals Les and Vicky. Roger has spent a fortune on steaks but doesn't manage to cook them to the liking of everyone. This episode comes from around Bristol and Bath. Exhibitionist Phil showcases his credentials as the BBQ king of Stoke on Trent. At the table there's a hair-raising confession from Richard and a few home truths for Peter. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. In Nottingham, married couple Karen and Nigel kick off the competition with a Bajan-themed menu, followed by Beth and Clem's meal, and Jo and Charlie's Greek night. However, Sarah's exacting standards and attention to detail have the potential to derail their day. The second night sees corporate city slickers Louise and Dan attempt to forge their way into the lead with the use of spreadsheet organization, while the third night is the domain of fun loving couple Pippa and Lee. Happy-go-lucky hosts Jim and Justine kick off this competition from Portsmouth. And so to Harry and Charlotte's grand finale. They all have their own unique styles of cooking and entertaining, but they're all determined to impress, because at the end of each evening, the guests will give their host a mark out of ten. Finally it's James and Kate's chance to win with James taking centre stage. Night two sees hosts Dennis and Tina bring some razzle dazzle to proceedings but former news reporter Keith and wife Jane prove hard to please. Meanwhile, things start to get interesting around the table. But Neal's jesting with his younger guests doesn't go down so well. The final hosts, Alan and Elisa, have dished out blunt feedback all week, so their guests could be out for revenge. And after Jim reels off wisecrack after wisecrack, Stewart and Lynn fear he might become a little too much to handle. Finally, it's the turn of oldest couple Richard and Christine to host an evening of what they call dinner party classics. They are joined by Clayton and Nina, and Lee and Maemae. In Glasgow, there's a night of comfort food, a table sing-along, some undercooked beef and one of the hosts flame grills her own kitchen equipment. The guests are expecting big things, but are surprised by the simplicity of the menu. Second couple, Maria and her husband Terry, have been married an impressive 28 years. Up next is the turn of 1940s enthusiasts Jayne and Ricky who want to throw a dinner party themed on the Second World War. Inspired by their love of the countryside, they plan to utilise as much home-grown produce from their garden as possible. Awkward moments continue when Luke discovers a hair in his starter. In Coventry, self-confessed joker Neal and his level-headed wife Hazel serve their attempt at 'restaurant standard' food. After bearing the brunt of Graham's humour for most of the week, Alex finally outshines him in a fact-off, but like most of the week, the food is hit and miss. Everyone is impressed when the evening takes a musical turn as the guests discover Ben's former career, but will the food be as exciting? On the first night in Brighton, party-loving Pete and Jason's home-made-from-scratch Italian menu impresses Debbie but not her partner Richard, although they both enjoy a rare night out together. Fifty-somethings Lesley and Roger kick off the competition in Leicester with an international themed menu inspired by their love of luxury cruises. British, Food & Travel TV, Competition Reality TV, Reality TV. Three couples in Manchester compete to throw the perfect dinner party, leading to language mishaps, a pescatarian disappointment, and a generous Italian feast. Married West End performers Millie and Andy are the first to host. With the food not universally loved, will that be enough to keep them in the running? Finally it's time for the youngsters of the group, Alex and Emily, to offer up their tour of European culinary delights. But will they be able to impress with their French food? Next up, Chris and Hilary are convinced that no one can beat their idyllic holiday park setting and their flavoursome but healthy menu. Tina and Lance plan a 'sharing-and-caring' menu, but James and Louisa keep putting their foot in it. Couples version of the cookery-based reality show. In Brighton, Dan and his partner of 16 years Pippa are hoping a menu of family favourites will bag them the grand. Their grand abode impresses, but will the food stand up? SEASON: 5. The third couple are food technology teacher Kim and her fireman boyfriend Sean. It's double the fun, as couples come together to host dinner parties in an exciting twist for the popular competitive dining show, The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits, In the West Country, Sam and his wife Kate take on Aron and Kath, and Colin and Kate, In Aberdeen, Nicola and her boyfriend Russell take on Megan and Sean, and Claire and Gerry, In the North East, Lynne and Ian take on newly-weds Jess and Connor, and Tom and Sam, In County Antrim, newly-weds Rebecca and Gareth take on Nel and Billy, and Mandy and Jim, In Nottingham, Omer and his wife Adeeba take on Bobby and Alison, and Liz and Stuart, In Brighton, Geoff and Paula take on competitive Richard and Jade, and Bonny and Dave, In Cardiff, first-time hosts Abi and Jake take on Ashleigh and Jack, and Karen and James, In East Anglia, competitive Kim and Martin take on Debbie and Richard, and Jamie and Mark, In Glasgow, Melanie and David take on two Kennys, and Ami and her husband Stuart, In Essex, Karen and Paul take on Lucy and her partner Paul, and Pat and her husband Tino, In north London, Helen and David take on Vicky and Geoff, and Sara and Thierry, In Manchester, Michelle and Laura take on Rob and Emma, and Lorenzo and Katie, In Birmingham, Jan and Anton take on Chris and his wife Kelly, and Bally and Manjeet, In Plymouth, Mena and Chris take on Vicky and Chris and Sarah and Chris, There's unimpressive beef, Korean chicken on a crumpet, and hot tub fanciness in Yorkshire, In Somerset, married couple Jacqueline and Stephen take on Jess and Fred and Rob and Simon, In Cardiff, newly-weds Laura and Sean are joined by Lesley and Keith, and Rachel and Lee, In Glasgow, Kirsty and Alistair are joined by Adrian and Amanda, and Mark and Claire, In Newcastle, Sharna and Silvar are joined by Shannon and Max, and Charlotte and Russ, In East Anglia, Chris and Debbie are joined by Jake and Desiree, and Daisy and Will.