It was the one cake that the entire family enjoys, and I wanted to make one so we didnt always have to trek out to San Jose to purchase and enjoy the treat. Let me know if you have any other questions, I will try to help as best I can. Definitely go with what you like best. I am not a fan of cream cheese frosting. In a separate bowl, whisk together the milk, guava concentrate, vanilla and food coloring (if using). I love Hawaiian food and her book contains 85 amazing authentic Hawaiian recipes that she grew up with on Maui. Preheat oven to 350 degrees and prepare two 8- or 9-inch pans: spray inside with baking spray with flour (or use some sort of grease/flour combination). In a medium saucepan, bring 1 1/2 cups guava juice and sugar to a boil. Add eggs, one by one, beating thoroughly. There arent any notes yet. Subscribe now for full access. When we got married on Hawaii, one layer of our wedding cake was a vanilla bean cake with guava curd filling. Fold in shredded guava using a spatula. Some are more pink, some more yellow. Refrigerate until set before serving. So informative on what exactly Hawaiian food is, where it came from, how it came to be. And I want to make it for my blog one day. Remove guava juice from heat and stir in the . I was able to find the Jumex brand of guava nectar at one of my local grocery stores on the juice section. Refrigerate until set before serving. Remove guava juice from heat and stir in the cornstarch mixture. Spread frosting over cooled cake, reserving some of the frosting to pipe stars or rosettes around the edges. Slowly fold in the Cool Whip, combined well. Save my name, email, and website in this browser for the next time I comment. I get frozen guava puree from Goya at a local, small Mexican grocery. In a separate bowl, beat together the oil, water, nectar, yolks, vanilla, and lemon zest until well combined. Someone had taken it, and I hope they took a bite, since it was yummy. She doesn't like chocolate too. Guava cake was first invented in the 1960s by Herbert Matsuba. In a bowl, mix together cake mix, guava juice, eggs, and oil until together for 2 minutes with a, For the cream layer In another bowl, beat cream cheese with. Add the flour/baking powder mixture, little by little. The traditional Hawaiian guava chiffon cake is bright pink from guava puree, and is topped with a guava jelly. You can also make a dye with hibiscus flowers - I get dried ones from a local Mexican grocery store and make a simple syrup with them. I'm keepin' it real in the kitchen with easy tasty family friendly recipes! Have never tried guava cake, but would love to have it anytime . Gradually increase the speed to high and whip until it's light and fluffy with stiff peaks, another 2 to 3 minutes. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and sugar and beat on medium until well combined, about 3 minutes. Change), You are commenting using your Twitter account. If you choose to make substitutions to the recipe that I have not tested yet please do so at your own risk, if they are successful I would love to hear about it and will add to my recipe notes for other readers to try as well. Hi! "of frosting texture more of cross between cupcake and cake than pastry dough. Cut into 24 pieces and serve. Heat the oven to 350 degrees. Add flour mixture and guava mixture alternately to creamed mixture. Pipe rosettes or stars around the top edge with the remaining frosting. Cream butter. Lots of my recipes are influenced by my travels to Hawaii over the years. In a separate bowl combine milk, vanilla, guava puree and optional food coloring. It's often been imitated in the area (and on YouTube), but Honey and Pearl's prodigious baker Tamara Suzanne was actually the assistant manager at Aki's, so she actually knows what she's doing. India Tree is one brand. Make the guava gel first so it has time to set up. I try to stay away from food coloring as well as much as I can. This dessert was created by Herbert Matsuba at Dee Lite Bakery in Honolulu in the 1960s, and has remained an island favorite ever since. Lower speed and color with optional food coloring. Meanwhile, in a mixing bowl, beat cream cheese with hand mixer until fluffy. Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. We are based in Cleveland, Chicago and beyond. Run a metal spatula or small knife around the edges of the cake to loosen, and allow to cool in the pans for 10 minutes before inverting onto a cooling rack. Spread the guava gel over the top of the cake almost all the way to the edges. The theme this year was Alice in Wonderland, and I thought adding the words Eat Me to the cake would be easy, cute, and fun. For now we celebrate Aloha Kitchen with this guava cake recipe, and all the amazing recipes in this book that are near and dear to my heart, and stomach! Add sugar little by little. Slowly fold in the Cool Whip, combined well. My kids LOVE katsu chicken so I think that might be next! I don't know how many they will make. The cream layer consists of cream cheese, sugar, vanilla, and Cool Whip. Beat until light and fluffy, 2 to 3 minutes. Legions of Bay Area Aki's Hawaiian Guava Chiffon Cake fans (including me!) Its delicious! I knew I wanted to add in the guava gel to this cake as a nod to our anniversary cake. Guava cake has three components to it - the cake, the filling/frosting and the shiny gel topping. Place the cream cheese in the bowl and mix on medium until smooth, 2 to 3 minutes. Pour batter into prepared pan. Hi! Camilla of the big heart tried to make me feel better by reminding me how delicious it was, and shed pick the cake if she won. I was actually offered last year to write a cookbook, a Hawaiian/tiki-themed book and after careful consideration I turned it down. Try Mexican grocery stores or any international store that is well stocked. Subscriber benefit: give recipes to anyone. Meanwhile, in a mixing bowl, beat cream cheese with hand mixer until fluffy. The guava cake from Akis Bakery in San Jose, which closed after more than 40 years in business, was a huge cult favorite. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Create a free website or blog at WordPress.com. Place the cream cheese in the bowl and mix on medium until smooth, 2 to 3 minutes. Make the frosting: In a stand mixer fitted with the whisk attachment, whip the cream on medium speed until frothy, 1 to 2 minutes. In a medium saucepan, bring 1 1/2 cups guava juice and sugar to a boil. Step 7 - Make the guava cream. This recipe starts with a strawberry cake mix. IF using a single layer 9x13 pan; ice the entire cake, pour some of the glaze over the center. This cake has been Hawaii's favorite dessert for a while.. Guava Cake Recipe from The Girl Who Ate Everything The recipe was super easy, and in no time my cake was done. Allow to cool completely. This recipe is adapted from the Polynesian Cultural Center. Hawaiian Guava Cake from Aloha Kitchen by Alana Kysar. Yeah! Refrigerate until set before serving. Ingredients: 12 tbs butter 1 cup sugar 2 cups flour 2 eggs 1 t. baking powder 1 tsp vanilla extract 8-10 oz guava paste Procedure 1. Preheat oven to 350 degrees F (175 degrees C). Reduce speed to low, add the oil and mix until combined, about 1 more minute. Make a well in the center; add oil, water, guava juice, egg yolks and vanilla. Hi! Advertise with us | Contact us | Privacy Policy | Terms of Use | Site Map. still desperately chase the fix, even 15 years after Aki's Bakery closed shop. Allow this to cool completely. It was the classic guava sheet cake with the whipped cream icing and guava gel on top. Bake until a toothpick comes out clean when inserted into the center, about 25-30minutes. Add eggs, one by one, followed by the guava pulp. (LogOut/ Grease a 10-inch springform pan or ring mold. Word on The Street. Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. Replace the bowl on the stand mixer and fit the machine with the paddle attachment (there's no need to clean the bowl). It is an incredible cookbook, one that everyone needs to own. The guava gel had stiffened, so there might have been some clumps. In a medium saucepan, bring 1 1/2 cups guava juice and sugar to a boil. Preheat the oven to 350 degrees F (175 degrees C). It is a guava flavored cake. I snuck the cake into the corner next to some pretty pink frosted cupcakes with Eat Me, and tried to discretely walk away from the monstrosity. I left and came back when the cakewalk was over, expecting to grab my cake and run. Bring to a boil stirring until thick. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. In a large mixing bowl, cream butter and sugar together. In a large mixing bowl, cream together butter and sugar. They are sort of a Hawaii type bakery that has all the cakes we used to eat in Hawaii. Add eggs, one at a time, beating well after each addition. Yes! Let the cake cool in the pan for 10 to 15 minutes before transferring it to a wire rack to cool completely. Pour the mixture into the prepared pan and bake until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Note: The information shown is Edamams estimate based on available ingredients and preparation. 2012-05-01 Puree guava and remove seeds by using a strainer. Add eggs, one at a time. Slowly add 1 1/4 cups sugar and cream of tartar. The traditional Hawaiian guava chiffon cake is bright pink from guava puree, and is topped with a guava jelly. I opened the can and it is not your pretty pink color! I live in a city so I have access to various types of markets and co-ops. Increase the speed to high and beat until smooth and well incorporated, 1 to 2 minutes. From the recipes to the scenery and lifestyle photos, it's all so well thought out and composed. Remove from oven, immediately turn cake over onto a rack. If all you can find is a guava nectar or juice blend such as passion-guava or guava strawberry etc.) Guava Cake A few weeks ago I found out about a bakery in San Jose called Aki's Bakery. Sift together flour, nutmeg, soda, cinnamon, and cloves. More like a chiffon cake. 2. Mix the corn starch with water in a separate bowl until well mixed then add to the guava mixture in the pan. More Info At www.allrecipes.com Guava Cake Recipe Hawaii Recipe For Guava Cake A cake walk is basically musical chairs, and whoever gets the right number gets to choose a cake. Preheat oven to 350 degrees F. Spray a 913 baking pan with nonstick cooking spray. Many local bakeries have tried to reproduce the famed cake and in this epic adventure, we chase the top four contenders.La Patisserie Bakery19758 Stevens Creek BlvdCupertino, CA 408-446-4744Website: lapatisserie.netOpen Tuesday through Friday 7AM to 8PM, Saturdays 8AM to 8PM, Sundays 9AM to 5PM, Mondays 8AM to 8PMBijan Bakery \u0026 Cafe441 Saratoga AvenueWest San Jose, CA408-247-4888Open Mondays through Thursdays 6:30AM to 9:30PM, Fridays 6:30AM to 10PM, Saturdays from 7AM to 10PM, and Sundays from 8AM to 9:30PM170 S. Market Street, Unit #110Downtown San Jose, CA408-971-8000Open Mondays through Thursdays from 6:30AM to 9:30PM, Fridays and Saturdays from 7AM to 11PM, and Sundays from 7AM to 9:30PMWebsite: bijanbakery.comElite Bakery4123 Dyer StreetUnion City, CA 94587510-400-1425Open Mondays through Saturdays from 8AM to 7PM and Sundays from 8AM to 5:30PMFlower Flour896 Willow StreetWillow Glen/San Jose, CA 95125408-279-0843Website: www.flower-flour.comOpen Tuesdays through Fridays from 7:30AM to 6PM, Saturdays from 7:30AM to 6PM, and Sundays from 7:30AM to 5PM____________________________Photo Attributions:Fruit Jelly by Lall [CC BY 2.0 (https://creativecommons.org/licenses/by/2.0)]Music Attributions:Daily Beetle by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1500025Artist: http://incompetech.com/ We taste tested the spare cupcakes and found the cake and guava jelly delicious, but weren't fans of the cream cheese frosting. "I spoke to my friends and they told me the cake was delicious! I had been wanting to bake a guava cake for a while, and this seemed like a good time to try. Reduce speed to low, add the oil and mix until combined, about 1 more minute. Mix the cornstarch and water together well in a small bowl. Grease and flour 2 round cake pans or a 9x13 baking pan. Good luck! $10 bucks its the last cake chosen tonight, my husband joked. While cooling, stir it ocassionally to help it cool down faster. 2023 Warner Bros. Im also going to keep it in a pan, so it looks pretty. 1 1/4 cups sugar (granulated), divided 1 tablespoon baking powder 1 teaspoon salt 1/2 cup vegetable oil 1 cup frozen guava juice concentrate, thawed and undiluted 5 egg yolks, slightly beaten 2 to 3 drops red food coloring (optional) 8 egg whites, room temperature 1/2 teaspoon cream of tartar Guava Frosting: 1 1/2 cups heavy cream New location to be announced via email: Akisbakery95126@gmail.com. It is a guava flavored cake. Today, August 21, is Statehood Day in Hawaii, which represents the anniversary of when Hawaiians voted by referendum for US statehood in 1959. All rights reserved. I am so glad you like it. In fact, it looked so homemade that I was afraid to add the words Eat me since it felt more like a plea, versus an Alice in Wonderland theme. Required fields are marked *. We have guava cake almost every year on our anniversary. Up to you. In a medium mixing bowl, beat cream cheese with hand mixer until fluffy. Just the whites makes for a lighter, fluffier cake. Gradually increase the speed to high and whip until its light and fluffy with stiff peaks, another 2 to 3 minutes. You would have to go by what time you have made cupcakes at before to get the exact bake time. Maybe for our anniversary this year. Everything was amazing. Whether you're looking to get a cake for a special occasion, breads, or even a dog cake or treats, The Breadery takes pride in making fresh, tasty goods for one and all. Thank you. Glaze over cooled cake, then top with peanuts and coconut. Copyright Pineapple and Coconut LLC 2023. Grease and flour one 13x9 inch pan. Serves 12. photo by Craig T. Kojima for the Honolulu Star-Bulletin, Your email address will not be published. The original Dee Lite bakery was bought out by Saint-Germain . Refrigerate until ready to use. Spread the frosting on the cooled cake, using an offset spatula to smooth it over the edges. The cake wasnt exactly flat, so we had to compensate for the difference in heights with frosting. My husband just shook his head as I stepped into the car. Its my number one recommendation for birthdays and holidays this year, but theres one specific item Id like to make sure you know about especially if you grew up in San Jose or the South Bay. Sift together flour, nutmeg, soda, cinnamon, and cloves. Is there any other frosting that might go well with this? I LOVE the liliko'i (passion fruit) chiffon pie, but I didn't feel like fussing with pie crust that day. You need to have all three for an authentic Hawaiian bakery style guava cake. Adapted from Aloha Kitchen: Recipes From Hawaii by Alana Kysar (Ten Speed Press, 2019), cup/115 grams unsalted butter (1 stick), at room temperature, cup/60 milliliters neutral oil, like canola or vegetable oil, cup/240 milliliters guava concentrate or reduced guava juice (see Tip), ounces/230 grams cream cheese, at room temperature, cup/120 milliliters guava concentrate or reduced guava juice (see Tip). Let cool completely before using. Many local. In fact, they said it was the best" more. From: 2018-07-01 Semi-Homemade. Add the flour/baking powder mixture, little by little. Lower the speed to medium and add the food coloring (if using). Pour batter into two 9-inch rounds (ungreased) and bake at 350 for 30 minutes or until done. Ms. Kysar likes Ceres brand guava juice. I say that prep times are approximate as well as cooling etc since not everyone makes every recipe to the exact minute as stated. Guava Cake is a tasty, traditional Hawaiian dessert. Increase the speed to high and beat until smooth and well incorporated, 1 to 2 minutes. Honey and Pearl scoured the outer reaches of the Bay Area to source the right ingredients, because this vibrant, memorable flavor cant be achieved by any old guava product. (Dont overwhip!) I did add a drop of neon pink food coloring to my guava layer because it was more of a peach color. In a medium sauce pan, bring the 2 cups guava juice and sugar to a boil. To celebrate today, we are going to explore one of the most iconic treats from post-statehood Hawaii, guava chiffon cake. Change), You are commenting using your Facebook account. Refrigerate until ready to use. Its really a delicious and easy cake, and doesnt need an Eat Me sign to be enjoyed. Fold in the whipped cream in three additions, incorporating completely after each addition. The next day, I couldnt fit the cake into my cake holder so had to bring it on a plate, uncovered. 2018-08-07 Saint-Germain Bakery to close Aug. 7 after 41 years. A fixture in San Jose's Japantown and Willow Glen, Aki's Bakery has specialized in designing cakes for holidays, birthdays, weddings, graduations and other special occasions since 1963. The guava cake from Aki's Bakery in San Jose, which closed after more Tarts De Feybesse Is Back BY TAMARA PALMER. The New York Times shares a version adapted from Alana Kysars book Aloha Kitchen: Recipes From Hawaii. While we cant go on a trip to Hawaii anytime soon, this may be the next best thing! Grease baking pan and preheat oven 180 C or 350 degrees F. Add eggs, one by one, followed by the guava pulp. Step 8 - It's time to assemble the cake. Mix ingredients for glaze until smooth, and pour over warm cake. Return to heat and bring back to a boil and boil for one minute. It is usually one layer, but I decided to be fancy and make a filling layer. Return mixture to heat and bring back to a boil and boil for one minute stirring constantly. This is the cake that everyone immediately falls in love with. Add eggs, one at a time. Learn how your comment data is processed. It was an original creation from the Dee Lite Bakery in Honolulu. When it's all in, beat on high speed for approximately a minute. Preheat oven at 350F 2. Is there somewhere else I should check? Clean mixer. Remove guava juice from heat and stir in the cornstarch slurry. When it's all in, beat on high speed for approximately a minute. Hawaiian guava cake is a classic Hawaiian dessert. (Don't overwhip!) Return to heat and bring back to a boil for one minute. Even I take longer most times! Grease a 10-inch springform pan or ring mold. Add the egg whites, in three additions, beating about 1 minute after each. I will continue to share my Hawaiian recipes here on my blog, but no cookbook for me for the foreseeable future. This guava cake recipe is based on a famous Hawaiian dessert from Dee Lite Bakery, a popular but now shuttered Hawaiian bakery. Pour batter into prepared pan. Peep their holiday menu and tell them the other Tamara sent you. Add in the sugar and salted increase speed to high. Lower the speed to medium and add the food coloring (if using). I have also seen Kerns and Goya brands at the store too. Guava cake & burnt almond, doesn't get any better!!! Recipes that her family made, her friend's made, some she's adapted to how she likes to make them and more. Top with guava paste, taking care not to place paste against pan sides (it will melt and spread once baked). Strain and keep in a jar in my fridge. Transfer the whipped cream to a bowl. All rights reserved. Top with the cake and repeat with cream cheese and then glaze the top of the cake with guava gel. Replace the bowl on the stand mixer and fit the machine with the paddle attachment (theres no need to clean the bowl). I will do 1 cup sugar, 1 cup water and 1 cup of the dried flowers. 2 cups/320 grams cake flour 2 teaspoons baking powder teaspoon kosher salt cup/115 grams unsalted butter (1 stick), at room temperature 1 cups/250 grams granulated sugar 6 large egg whites. The best Guava Chiffon Cake always came from Dee Lite Bakery, which is now All cool recipes and cooking guide for Aki's Bakery San Jose are provided here for you to discover and enjoy Aki's Bakery San Jose - Create the Most Amazing Dishes Healthy Menu. Add the egg whites, in three additions, beating about 1 minute after each. You make the guava glaze layer using the guava nectar, suagr, water, and cornstarch. When I got there, I was aghast. $. It's sort of a non color yellowish? I have noticed that the color of guava juice/concentrate varies from brand to brand. Thank Ema for the comment. The photography in the cookbook is simply stunning. In a large measuring cup, whisk together the milk, eggs and vanilla. Mocha Delight. Pastry Post-Doc: The iconic Hawaiian guava chiffon cake, Herbert Matsuba at Dee Lite Bakery in Honolulu, The Surgeon, Part Deux; Honolulu The M&M Show, Where it all began: Le Village, Senegalese cuisine in Paris, Gelateria La Sorbettiera: Our favorite gelato in Florence, Suzhou-StyleMooncakes for the Mid-Autumn Festival, Our favorite Bay Area matcha at Third Culture Bakery. But you can keep it simple and just go with the cake, a layer of the frosting on top and then the gel. You could make it in a round cake pan if you like. Learn how to make homemade Guava Chiffon Cake from making the cake's batter from scratch to the sweet and tangy guava glaze. The guava cake is awesome! Just the egg whites? I used a bottled juice I found at an international grocery store. I havent tried the Recipe yet. Heat the oven to 350 degrees. Yeah, taste enhances when you exchange ideas. Pineapples aren't even originally from Hawai'i. The Breadery is an in-home bakery that was started in 2013 by Jenny Mills and throughout the years has become Prescott's Personal Bakers. Add a few drops of red coloring, if needed. Meridian store is closed. Let the cake cool in the pan for 10 to 15 minutes before transferring it to a wire rack to cool completely. (LogOut/ If you have any further questions then do let me know in the comments and or email me [emailprotected] and Ill do my best to help. One of the reasons was because of Alana's book. The cake has spread with the Hawaiian diaspora, and is also popular in the California Bay Area, especially the classic guava cake from Akis Bakery (also sadly now closed). When it's all in, beat on high speed for approximately a minute. Gradually add flour mixture to butter mixture until fully blended. Grease and flour one 13x9 inch pan. Add the flour/baking powder mixture, little by little. Vegetarian Recipe. Remove the bowl from stand and, using the spatula, gently fold in the whipped cream in three additions, incorporating completely after each addition. On low speed, alternate between adding the wet and dry ingredients to the bowl of the stand mixer, mixing well after each addition. In another bowl, cream together butter and sugar. Another I have found on Amazon - Chefmaster - are great but a little on the pricey side. Remove from oven, immediately turn cake over onto a rack. Allow to cool completely. I searched the Internet, and found several recipes. Bake 45-55 minutes. The frosting is made with guava as well as cream cheese. You can get a smaller version of the cake, but youre going to want to go big here. There are some natural food dyes on the market that I have used before. There are some brands that sell online, like Perfect Puree, but those tend to be really expensive. Wasnt this supposed to be homemade cakes donated by moms? No yokes? Just Now Preheat oven to 350 degrees and prepare two 8- or 9-inch pans: spray inside with baking spray with flour (or use some sort of grease/flour combination). No more $30 cakes; hello $5 homemade cakes! Looking for something a little different as birthday person likes tropical fruit cakes. Add eggs, one by one, beating thoroughly. I would start with 15 and check them. 2 cups guava nectar or guava juice 1/2 cup sugar 1/4 cup cornstarch 3 tablespoons water Instructions In a mixing bowl, mix together cake mix, guava juice, eggs, and coconut oil until well combined. I will make it soon though since I am sure hers is even more like Hamura Saimin's than mine is. To make batter, sift together cake flour, sugar, baking powder and salt. Cake brushed with syrup. I just love to share it and make recipes inspired by my many travels there. As an Amazon Associate I earn from qualifying purchases. Aki's sells various cake flavors (as well as cookies and pastries), but its signature item is the guava chiffon cake. Categories Bakeries, Cookies & Crackers Gallery Add Photos Be the first to add a photo! We taste tested the spare cupcakes and found the cake and guava jelly delicious, but werent fans of the cream cheese frosting. What Goes With Scrambled Eggs For Dinner Scrambled Eggs For Dinner Low Carb Low Sugar Dinners. Your email address will not be published. But it was so much fun since I spent time making it with my daughter this weekend.